BronkFarms Presents a Farm to Table Cooking and Tasting Event featuring Distinguished Chef Greg’O of GREG’O INC

Join us for a flavorful and fun-filled culinary adventure that celebrates the season’s freshest fruits, vegetables, and herbs—straight from nature to your plate! 🍓🌽🌿

There will some hands-on with interactive cooking stations.
🥗 Enjoy fresh, delicious tastings
💡 Discover simple, healthier cooking tips you can use every day

Whether you’re a beginner or a food enthusiast, this event is perfect for anyone who loves good food and vibrant wellness. Come taste, learn, and celebrate the beauty of fresh cooking!
Gregory Johnson Sr., affectionately known as Chef Greg’O, is a visionary leader and culinary expert with over five decades of distinguished experience in the Food Service Industry. As the CEO of GREG’O INC., Chef Greg’O has redefined fine dining, personal chef services, catering, and culinary enrichment programming by blending innovation, wellness, and community impact.

ABOUT THE CHEF: A proud alumnus of the historic Washburne Trade School, one of the first culinary arts institutions in the United States, Chef Greg’O is a retired veteran and lifelong advocate for the transformative power of food. His extensive career as an accomplished chef, educator, and lecturer spans universities, colleges, public and private schools, and numerous private clients.

Chef Greg’O’s commitment to social impact shines through GREG’O INC.’s work in underserved communities in Chicago and its surrounding suburbs. The company’s mission addresses food deserts, empowers at-risk youth, and promotes culinary literacy, championing cooking as both a life skill and a viable career path.

Guided by the belief that “you are what you eat” and inspired by the timeless wisdom to “let food be thy medicine and medicine be thy food,” GREG’O INC. integrates farm-to-table practices and STEAM-based Culinary Enrichment Programming to promote healthy, sustainable lifestyles. Through illumination, enthusiasm, education, and engagement, Chef Greg’O transforms the culinary arts into a powerful tool for empowerment, ensuring that every meal is a step toward better health, personal growth, and opportunity.

To guarantee your spot and to ensure we have enough prepared, please register by purchasing a ticket using this link!

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>>>>WHEN YOU ARRIVE<<<<
1. Please check in at the register.
2. Show your online registration ticket(s).
3. We will give you an entry ticket.
4. Bring your entry ticket back to the pavilion to check in with our instructor.
5. GET CREATIVE AND HAVE FUN!
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We will accept late registration and walk-ins when possible, depending on current enrollment numbers. Please complete your registration and we will follow up with you via email should we be at capacity for the class and unable to accommodate you.

CLICK HERE to purchase tickets to this event!

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If you register for a class and are no longer able to attend, please notify us at bronkberrysite@sbcglobal.net or via Facebook Messenger so that your space can be opened up to someone else.

Please add bronkberrysite@sbcglobal.net to your address book, as sometimes our emails go to promotion or spam tabs/folders.

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